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RESERVATIONS +44 116 266 6180
109 Catherine St, Leicester LE4 6EP
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vegetarian-starters-menu-logo
  • Vegetables cooked in a soya sauce based gravy.

    NEW
  • Butter mushrooms cooked garlic and gram flour.

  • Gobi fried with butter and marinated with ginger, garlic and gram flour.

  • £5.00

    Cheese stir fried with onions and peppers in a spicy sauce.

    Recommended
  • £4.00

    Fried potatoes marinated with ginger, garlic and gram flour.

  • Deep fried cassava with your choice of masala or black pepper.

    Recommended
sizzler-menu-logo
  • £8.50 / £11.50

    Sheek kebab and chicken tikka with onions.

    Recomended
  • £11.00

    Pan fried Tilapia fish marinated and toasted over onions.

    Recommended
  • Spicy chicken wings served on onions.

  • £8.00

    Chicken wings cooked with cumin seeds and onions.

    NEW
  • £16.00

    King prawns marinated in exotic spices and cooked in a tandoor.

  • £8.00 / £12.00

    Succulent lamb marinated and cooked in a tandoor.

    Recomended
  • £9.50 / £12.50

    Sizzling tandoori chicken, chicken tikka, chicken niblets and sheek kebab.

  • Chunks of paneer marinated in spices and grilled in a tandoor.

  • £7.50/£9.50

    Masala mogo, paneer,potatoes and patra.

non-veg-staters-menu-logo
  • £5.00

    Chicken nibblets marinated and cooked in a tandoor.

  • Chicken chunks with onions,peppers and green chilli.

    Recommended
  • Butter fried fish marinated with ginger, garlic and gram flour.

    NEW
  • £5.00

    Chicken niblets marinated in cheese and cream.

  • £5.00

    Chicken niblets cooked with black pepper and onion.

    Recommended
  • £5.00

    Minced lamb spiced on skewers in a hot clay oven (tandoor).

    Recommended
chefs-specials-menu-logo
  • Chicken on the bone in a traditional curry.

  • Chicken cooked with ginger in a delicious sauce.

  • £7.50

    Lamb pieces cooked with cumin seeds and onion sauce.

  • A fine blend of minced lamb and chicken chunks in a thick sauce.

    Recommended
  • £8.00

    Lamb chunks in a hot reduced sauce.

  • Soya mince cooked in a thick & creamy sauce.

    Recommended
seafood-mains
ckicken-mains-menu-logo
  • Chicken marinated with yogurt in a thick creamy sauce.

    Recommended
  • Chicken and lamb pieces in a thick sauce.

  • £6.50

    Chicken cooked in a coconut cream sauce.

  • Boneless chicken cooked in a harmony of punjabi flavours.

  • £6.50

    Chicken with fresh spinach leaves cooked in a mustard sauce.

  • £6.50

    Chicken in a rich sauce of onions, red chilli and tomatoes.

  • Roasted chicken chunks in a spicy creamy sauce.

    Recommended
  • £6.50

    Chicken and green peppers cooked with and onion and tomato sauce.

  • Chicken cooked with peppers, garlic and hot spices.

    Recommended
  • £6.50

    Fenugreek and chicken mixed in a thick sauce.

lamb-mains-menu-logo
  • A fine blend of minced lamb in a rich sauce.

  • £7.50

    Lamb chunks cooked in a harmony of punjabi flavours.

    Recommended
  • Lamb cooked with peppers, garlic and hot spices.

  • £7.00

    Lamb marinated with ginger and red chilli in a thick sauce.

    Recommended
  • Lamb cooked with cardamon, peppercorn and cinnamon.

  • A fine blend of minced lamb in a rich sauce.

  • £7.50

    Lamb chunks cooked in a harmony of punjabi flavours.

    Recommended
  • Lamb cooked with peppers, garlic and hot spices.

  • £7.00

    Lamb marinated with ginger and red chilli in a thick sauce.

    Recommended
  • Lamb cooked with cardamon, peppercorn and cinnamon.

veg-mains-menu-logo
  • Potatoes with chopped onions in a smooth chilli sauce.

  • £6.00

    Roasted and crushed egg plant in a rich sauce.

  • £6.00

    Okra cooked in a thick unique sauce.

  • £6.00

    Paneer marinated in yogurt in a thick cremy sauce.

  • £6.00

    Black lentils with kidney beans in a thick & creamy sauce, with exclusive spices.

    Recommended
  • £6.00

    Lentils cooked with fresh spinach leaves.

  • £6.00

    Boiled eggs cooked in a onion and tomato sauce.

  • £6.00

    Indian cheese cooked with green peas in a thick sauce.

  • £6.00

    Fresh fenugreek leaves and lentils in a thick sauce.

  • Mixed vegetables cooked in a spicy creamy sauce.

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kids-menu-logo
  • Chicken marinated with yogurt in a thick creamy sauce with rice.

  • Chicken nuggets served with a hearty portion of crispy chips.

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  • Roasted chicken chunks in seasoned rice with a biryani sauce on the side.

  • £8.50

    Roasted lamb pieces in a seasoned rice with a biryani sauce on the side.

  • £9.50

    Marinated king prawns diced in seasoned rice with a biryani sauce on the side.

  • Chopped vegetables in a seasoned rice with a biryani sauce on the side.

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soft-drinks
white-wine
  • 175ml £3.50 / 250ml £4.50 / Bottle £13.00

    A light-bodied South African white wine similar to both Pinot Gris or Sauvignon Blanc. What makes Chenin Blanc wine unique is its ability to taste amazing either as a sweet or dry wine.

  • 175ml £3.70 / 250ml £4.75 / Bottle £14.00

    The Sauvignon Blanc taste is very different from other white wines, like Chardonnay, because of its green and herbaceous flavors.

  • 175ml £4.50 / 250ml £5.50 / Bottle £15.00

    Pinot Grigio can take on faint honeyed notes; floral aromas like honeysuckle; and a saline-like minerality.

  • Bottle £18.00

    Refreshing and dry with fresh fruit and mineral notes and its hallmark crisp acidity.

rose-wine-menu-logo
  • 175ml £3.50 / 250ml £4.50 / Bottle £13.00

       

red-wine-menu-logo
  • Bottle £18.00

    The wine is made from a blend of Tempranillo and Garnacha (Grenache) grapes aged for a considerable number of years in the sweet, vanilla-scented warmth of small American oak barrels.

  • 175ml £3.75 / 250ml £4.75 / Bottle £14.00

    Merlot in all its French glory may be a luscious, mouth-filling, velvety, plummy, intense Pomerol that can often be positively meaty, almost bloody.

  • 175ml £4.50 / 250ml £5.50 / Bottle £16.00

       

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